First wave of Relu projects (2004-2008)

 

Overcoming Market & Technical Obstacles to Alternative Pest Management in Arable Systems (Alastair Bailey)

Realising the Links between Quality Food Production and Biodiversity Protection (Henry Buller)

Sustainable and Safe Recycling of Livestock Waste (Dave Chadwick)

Comparative Merits of Consuming Vegetables Produced Locally and Overseas (Gareth Edwards-Jones)

The Role of Regulation in Developing Biological Alternatives to Pesticides (Wyn Grant)

Warmwater Fish Production as a Diversification Strategy for Arable Farmers (David Little)

Managing Food Chain Risks (Richard Shepherd)

Implications of a Nutrition Driven Food Policy for the Countryside (Bruce Traill)